2024 Bourgogne Chardonnay – Ropiteau Frères
A classic and elegant Bourgogne Chardonnay – perfect for fish, shellfish, and light dishes where freshness and finesse are the focus.
Grapes and Vinification
This 2024 Bourgogne Chardonnay from Ropiteau Frères is made from 100% Chardonnay and represents the house's classic, clean style, focusing on the balance between fresh fruit and elegant structure. The vinification is gentle in order to preserve the grapes' natural aromas and the typical Burgundy character.
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Chardonnay – known for elegance, freshness, and mineral finesse
- Grapes from selected plots in Burgundy
- Vinified primarily in stainless steel tanks with potential light oak contact for balance and depth
Terroir and Origin
The wine originates from Burgundy, France, one of the world's most renowned regions for Chardonnay with a great focus on terroir and elegance.
Climate: Continental climate with cool nights and moderately warm days
Soil: Limestone and clay – providing the wine's crisp acidity, minerality, and fine structure
Tasting Notes
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Aroma: Citrus, green apples, pear, and white flowers
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Taste: Fresh and clean with crisp acidity, a light creamy texture, and elegant minerality
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Mouthfeel: Light to medium-bodied with a balanced finish
Serving and Food Pairing
Serving temperature: 8–10°C
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Wine with fish – e.g., cod, plaice, or steamed fish
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Wine with shellfish – shrimp, mussels, or oysters
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Wine with salads and light dishes – with citrus or herbs
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Wine with mild cheeses – e.g., Brie or fresh goat cheese