2022/23 Kerner, Kellerei Eisacktal, Alto Adige
An aromatic and mineral white wine – perfect for wine lovers and food enthusiasts
Grapes and Vinification
Kerner – an aromatic white grape variety known for its fruitiness and crisp acidity – is in top form here, thanks to the cool mountain climate of Alto Adige.
- Kerner – known for its perfumed aroma and vibrant acidity
- Hand-harvested from high-altitude vineyards in the Eisacktal
- Vinified in temperature-controlled stainless steel tanks with a focus on freshness and purity
Terroir and Origin
The wine originates from the Eisacktal, Alto Adige – renowned for elegant, mineral white wines with a distinct mountain profile.
Soil: Shale and granite – providing the wine with complexity, structure, and pronounced minerality
Tasting Notes
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Aroma: Citrus, white peaches, green apples, and honeysuckle
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Taste: Fresh and clean with notes of lime, pear, and wet stone
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Mouthfeel: Crisp, lively acidity, and a long mineral finish
Serving and Food Pairing
Serving temperature: 8-10°C
- Shellfish – perfect wine for oysters, shrimp, and mussels
- Vegetable dishes – especially asparagus and green risottos
- Fresh cheeses such as goat cheese and mozzarella
- Asian food – matches citrus and light spice.