Loina Prosecco Brut – fresh and elegant prosecco for Aperol Spritz

About the product

Loina Prosecco Brut is an elegant and easy-drinking sparkling wine from Italy. It is produced from the Glera grape, which is known for its fresh style and lively bubbles.

The prosecco has a clean and crisp profile, making it perfect both as an aperitif and with light dishes – but it is especially well-suited as a base for cocktails.

Taste

In the glass, you get a fresh and fruity prosecco with notes of green apple, pear, and a hint of citrus. It has a pleasant acidity and fine bubbles, which provide a light and elegant finish.

Perfect for Aperol Spritz

Loina Prosecco Brut is the perfect choice for an Aperol Spritz. Its dry and fresh style balances Aperol's slightly bitter orange tones and creates a harmonious and refreshing drink.

How to make a classic Aperol Spritz:

• 3 parts prosecco
• 2 parts Aperol
• 1 part sparkling water

Serve with ice and a slice of orange.

👉 Also see our Aperol Aperitivo and make the perfect drink.

Serving

Serve at 6-8°C. Perfect as an aperitif, with light dishes, shellfish, or as a fresh summer drink.

FAQ – Loina Prosecco Brut

What is Prosecco?

Prosecco is an Italian sparkling wine made from the Glera grape, known for its fresh and fruity style.

Is this prosecco dry?

Yes, it is a brut prosecco, which means it is dry with a fresh and crisp taste.

Can you use this for Aperol Spritz?

Yes, it is ideal for Aperol Spritz as it has the right balance of freshness and bubbles.

What does prosecco pair with?

It pairs perfectly as an aperitif, with light dishes, fish, and shellfish.

Prosecco for Aperol Spritz and aperitif

Prosecco brut is the obvious choice when you want to make a classic Aperol Spritz. The combination of fresh prosecco and Aperol creates a light, bubbly, and refreshing drink that is perfect for summer and social occasions.

Loina Prosecco Brut is a safe choice if you want a quality prosecco that works both on its own and in cocktails.

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