2022/23 Fleurie, Ropiteau Frères
A feminine and aromatic Cru Beaujolais – perfect for light dishes and spring dinners
Grapes and Vinification
Fleurie is one of the most well-known Cru wines in Beaujolais, offering elegance, finesse, and floral charm. Ropiteau Frères captures all of this in their version from the 2022/23 vintage.
- 100% Gamay – known for its light color, juicy fruit, and floral notes
- Hand-harvested from slopes in Fleurie, one of the region's most sought-after communes
- Vinified using semi-carbonic maceration and aged in steel tanks for freshness and finesse
Terroir and Origin
Fleurie, Beaujolais – known as the most floral and elegant Cru in the region.
Soil: Granite and sand – contributes lightness, finesse, and aromatic complexity to the wine
Tasting Notes
-
Aroma: Wild strawberries, violets, rose petals, and a hint of herbs
-
Taste: Soft and juicy with red berries, floral notes, and light spice
-
Mouthfeel: Silky texture with fresh acidity and a long, perfumed finish
Serving and Food Pairing
Serving temperature: 12–14°C (can also be enjoyed slightly chilled)
- Poultry and veal – matches the wine's elegance
- Vegetable-based dishes and ratatouille
- French goat cheese or fresh brie
- Japanese dishes such as sushi or teriyaki chicken
