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2024 D’Anjou Rosé, Jean Sablenay, Loire
A fresh and charming rosé from the Loire – crisp, aromatic, and perfect for summer dishes
History and Winery Jean Sablenay produces classic wines from the Loire Valley, a region known for its elegant, fresh, and aromatic wines. The house focuses on sustainable winemaking and highlights the natural freshness of the grape varieties. Their D’Anjou Rosé is an excellent example of the Loire style – delicate, fruit-driven, and easy to enjoy, yet with finesse and balance.
Grapes and Vinification
- Primarily Grolleau and Cabernet Franc – known for freshness and aroma
- Grapes are harvested early to preserve acidity and liveliness
- Fermentation at low temperature in steel tanks to retain fresh fruit notes
- Short skin contact to provide the beautiful light pink color
Terroir and Origin
Region: Anjou, Loire, France
Soil: Slate and limestone, which provide freshness and minerality
The Loire Valley has a mild, oceanic climate that provides ideal conditions for fresh and aromatic rosé wines with a delicate balance between fruit and acidity.
Tasting Notes
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Aroma: Fresh strawberries, raspberries, and floral notes
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Taste: Light and fruit-driven with juicy red berries and a crisp, clean finish
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Mouthfeel: Fresh, lively, and elegant – with a pleasant fruit sweetness
Serving and Food Pairing
Serving temperature: 8–10°C
- As an aperitif – perfect for sunny days
- Salads with fresh herbs and fruit
- Grilled fish or shellfish
- As a “picnic wine” or for light summer dishes