2018 Château Pédesclaux, Pauillac 5. Cru Classé
A modern Pauillac with a classic backbone – perfect for wine connoisseurs and collectors
Grapes and Vinification
Château Pédesclaux has significantly elevated its quality in recent years under the ownership of the Lorenzetti family. The 2018 is a powerful and precise Pauillac with finesse and structure.
- 64% Cabernet Sauvignon, 27% Merlot, 6% Petit Verdot, 3% Cabernet Franc – known for structure, depth, and complexity
- Hand-harvested from the estate's 50 hectares of vineyards in Pauillac
- Vinified in temperature-controlled tanks and aged for 16 months in French oak barrels (60% new)
Terroir and Origin
Pauillac – among the most prestigious appellations in Bordeaux, home to many of the Médoc’s most iconic wines.
Soil: Deep gravel and calcareous subsoil – imparts structure and finesse to the wine
Tasting Notes
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Aroma: Black cherry, graphite, violet, and toasted oak
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Palate: Intense dark fruit, spices, cedar, and fine tannin structure
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Mouthfeel: Full-bodied and precise with balanced acidity and a long, mineral finish
Serving and Food Pairing
Serving temperature: 16-18°C
- Beef tenderloin with red wine sauce – matches the wine's power and elegance
- Rack of lamb with rosemary – highlights the spicy notes
- Aged cheeses – e.g., Mimolette or Laguiole
- Classic French cuisine – ideal for cassoulet and foie gras