2016 Château Haut-Batailley, Pauillac 5. Cru Classé
A classic and precise Pauillac – perfect for wine connoisseurs with a fondness for mature Bordeaux wines
Grapes and Vinification
Château Haut-Batailley is located in southern Pauillac and delivers red wine with great finesse and aging potential year after year. 2016 is a top vintage in Bordeaux with perfect ripeness and a balance of fruit and tannins.
- Cabernet Sauvignon and Merlot – known for structure, depth, and elegance
- The grapes are hand-harvested from classified plots in Pauillac
- Fermented in stainless steel tanks and aged for 16–18 months in French oak barrels (60% new)
Terroir and Origin
The wine originates from Pauillac in Haut-Médoc – one of Bordeaux’s most prestigious areas, known for powerful and aristocratic wines.
Soil: Gravelly soil with underlying clay – gives the wines intensity, structure, and finesse
Tasting Notes
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Aroma: Blackcurrant, tobacco, cedar, and a hint of graphite
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Taste: Concentrated dark fruit, fine tannins, spices, and a touch of vanilla from the oak
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Mouthfeel: Elegant and upright with balanced acidity and a persistent mineral finish
Serving and Food Pairing
Serving temperature: 16–18°C
- Grilled ribeye – the wine’s tannins complement the red meat
- Slow-braised lamb – highlights the wine’s depth and complexity
- Aged cheeses such as Manchego and Comté
- Perfect wine for classic French dishes and autumn dinners