2023 Viña Salceda Pico Palomares, Rioja (MAGNUM)
A powerful and terroir-driven Rioja in magnum format – perfect for large dinner parties, barbecue, game, and festive occasions.
Grapes and Vinification
2023 Viña Salceda Pico Palomares is made from Tempranillo grown in high-altitude plots in Rioja. The grapes are hand-harvested to ensure optimal ripeness and vinified with temperature-controlled fermentation. The wine is aged in oak barrels, which adds structure, depth, and complexity. The magnum format ensures slower aging and exceptionally fine balance.
- Tempranillo – known for dark fruit, structure, and elegance
- Hand-harvested grapes from selected vineyards in Rioja
- Aged in oak barrels for complexity and rounded tannins
Terroir and Origin
The wine originates from Rioja, one of Spain’s most prestigious wine regions.
Climate: Continental climate with cool nights – preserves freshness and aromatic intensity
Soil: Limestone and clay-based soil – provides structure, minerality, and aging potential
Tasting Notes
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Aroma: Dark cherries, blackberries, spices, vanilla, and lightly toasted oak
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Taste: Full-bodied and concentrated with ripe fruit, balanced acidity, and firm, elegant tannins
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Mouthfeel: Powerful, structured, and a long finish – particularly fine development in magnum
Serving and Food Pairing
Serving temperature: 16–18°C
- Wine for grilled beef – e.g., ribeye, entrecôte, or beef fillet
- Wine for lamb and game – braised or spiced dishes
- Wine for tapas and Spanish classics – chorizo, Iberico, and Manchego
- Wine for festive occasions – the magnum format is ideal for gatherings