Crémant d'Alsace Rosé – E. Klipfel
A fresh and elegant Crémant Rosé from Alsace – perfect for aperitifs, festive occasions, and light dishes with a focus on berries and finesse.
Grapes and Vinification
This Crémant d’Alsace Rosé from E. Klipfel is made from 100% Pinot Noir, which gives the wine its delicate rosé color and fresh berry aroma. The wine is produced using the traditional method with secondary fermentation in the bottle.
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Pinot Noir – known for red berries, freshness, and elegance
- Grapes are hand-harvested from selected vineyards in Alsace
- Traditional bottle fermentation with aging on lees for fine bubbles and complexity
Terroir and Origin
The wine originates from Alsace, France, a region recognized for its high quality in Crémant d’Alsace.
Climate: Cool and dry continental climate
Soil: Limestone and clay – providing freshness, structure, and light minerality
Tasting Notes
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Aroma: Strawberries, raspberries, red currants, and a slight floral touch
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Taste: Fresh and crisp with delicate red berries, lively acidity, and elegant mousse
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Mouthfeel: Light, lively, and balanced with a clean, dry finish
Serving and Food Pairing
Serving temperature: 6–8°C
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Wine for aperitif – festive and fresh start to the meal
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Wine for shellfish – e.g., shrimp or light fish dishes
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Wine for salads and light dishes – e.g., poultry and vegetables
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Wine for dessert – e.g., berry-based desserts
